Moroccan bread recipe : easy bread

1 cup of semolina 1 cup of white flour salt ,yeast,and warm water (about 3/4 cups or so ) enough make smooth ball of dough

mix it all make very well then make the size as you want of the dough poke with fork several times then

let it raise to double,  and bake it at 375 oven or cook in hot pan on stove top if using stove top you will need o flip the bread over half way through

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