6 bananas very ripe
2/3 cups peanut butter
2/3 to 1 cup sugar ( I used 2/3 in my recipe )
1 cup old fashioned rolled oatmeal ran through a blender until it’s flour
1/4 cup nutritional yeast
1/2 cup flax seeds run through a blender until turns to meal
1 1/4 cups flour
2 teaspoons baking soda
1/4 teaspoon salt
Mix wet ingredients in kitchen aid mixer until smooth about 5 minutes with the paddle mixer.
Combine dry ingredients then slowly add to wet ingredients mix well
Preheat oven to 350
Grease 4 mini bunt pans and a small loaf pan , add 1 cup dough to each bunt pan then the rest of dough goes into small loaf pan .
Bake for one hour then pull out and let cool 5 minutes then remove from pans.